Open everyday for lunch, and dinner with a menu that has burgers, wraps and flatbreads as well as steaks, prime rib and large variety of seafood. This newly (2011-2012) renovated facility includes a lounge/bar, dining room and banquet hall. The dining room includes 22 tables, bar area with 5 tables and banquet hall seating for up to 50 people.
Hours: Open 7 days a week - Mon-Wed 11 AM; Fri -Sat 11 AM-11PM; Sun. 11 AM-9 PM