The Blue Coast Recipe Book brings some of the best dishes across Sarnia-Lambton to your home kitchen.

Fancy yourself a chef in the kitchen? Miss visiting your favourite Sarnia-Lambton restaurant?
Why not try making the dishes included in the first ever Blue Coast Recipe Book form Tourism Sarnia-Lambton.
This downloadable recipe book is full of creative dishes from standard appetizers to thrilling entrees as well as delicious drinks to top off a busy day in the home kitchen.

Tourism Sarnia-Lambton can’t wait to welcome you back to Ontario’s Blue Coast, but while we wait for it to be safe, you can get a glimpse (and a taste) of some amazing dishes created by some of the best Sarnia-Lambton chefs.

Local Restaurants include:

The Lake Hound (Grand Bend)
Tipsy Pelican (Grand Bend)
The Tin Fiddler Brewpub (Sarnia)
Armor’s Ale House (Alvinston)
Wagg’s Steakhouse & Seafood Restaurant (Sarnia)
Sitara Indian Cuisine (Sarnia & Petrolia)
Ipperwash Beach Club (Lambton Shores)
Cassie’s Cottage Bakery (Point Edward)
Coffee Lodge (Sarnia, Point Edward & Petrolia)

Click the image below to download your copy today and get cooking.

Don’t forget to share your creations with us #BlueCoastRecipes


Are you a local Sarnia-Lambton restaurant that wants to be included in the next edition of the Blue coast Recipe Book? Download the recipe form HERE and submit it to [email protected]